Monday, October 05, 2009

Conde' Nast turning off the oven at Gourmet Magazine

After nearly 70 years of publication, Conde' Nast is shutting down operations at Gourmet Magazine. It seems a bit shortsighted- home cooking is on the rise and Gourmet is one of the only publications to so perfectly fuse food & travel. I am sad to see the news and wonder what Ruth Reichl's next step will be.


Brawling Barista said...

NOOOOoooOOOoooooooo! their twitter feed says it all

Unknown said...

Another purveyor of banal domestic porn gone..